Easter Sunday Lunch

hotel in bournemouth

Sunday 12th April 2020

Join us for a 3 course Easter Sunday Lunch in our Cunarder Restaurant accompanied

by our resident pianist and including activities for the kids

£18.95 per Adult (includes a glass of wine)

£9.50 per Child (under 12s)

See the menu below………

 

STARTER

Butternut Squash Soup (GF, DF)

Classic Smoked Salmon  (GF, DF)
Parsley, Lemon and Capers

Chicken Liver Pate
Real Ale Chutney, Melba Toast

Twice Baked Cheese Souffle
Beetroot Relish

MAIN

Roast Topside of Beef
Roast Potatoes, Yorkshire Pudding, Red Wine Jus

Slow Roast Shoulder of Lamb (DF)
Roast Potatoes, Cherry and Rosemary Stuffing, Pan Gravy

Breast of Chicken
Roast Potatoes, Roast Parsnip, Stuffing, Bread Sauce

Roulade of Lemon Sole and Spinach (GF)
Crushed Potatoes, Parsley Sauce

Maple Roast Celeriac (GF, DF)
Roast Potatoes, Braised Leeks

All Main Courses Served with Seasonal Vegetables
DESSERT

Rhubarb and Apple Crumble
Vanilla Custard

Raspberry Panna Cotta
Raspberry Sauce, Chocolate Pencil

Chocolate Delice
White Chocolate Sauce, Satsuma Segments

Spring Fruit Salad (DF, GF)

COFFEE & MINTS

Please be advised that we cannot guarantee that our food does not contain traces of Nuts or Shellfish. Whilst we do
our best to remove all bones from produce some may remain. If you require information regarding the presence of
allergens in any of our foods, please ask a member of staff who will be happy to provide this information. V=
Vegetarian, GF= Gluten Free, DF = Dairy Free

Call us on 01202 763653 to book!